Sous Chef

Location: Boston, MA
Posting Date: November 14, 2025
Job Order ID: 1038155
Consultant: Paul Melanson
Industry: Hospitality

Sous Chef - Lead the Line, Inspire the Team, Cook Your Heart Out

Boston's hottest upscale casual spot is looking for a Sous Chef who thrives in a fast-paced, high-energy kitchen. You'll mentor, lead, and create unforgettable dishes while shaping a team that's as passionate as you are.

Salary: $57,000 - $70,000 annually + bonus/profit share

Why You'll Love It:

Flexible schedule that actually works with your life
Leadership meal budget & employee discounts
Mentorship & one-on-one culinary coaching
Career growth and training programs
Medical, dental, vision, life insurance + more

What You'll Do:

Lead day-to-day kitchen operations & mentor your team
Manage food ordering, cost control, and quality
Bring your culinary passion to every plate
Foster a culture of collaboration, teamwork, and fun

Who You Are:

2+ years culinary experience, 1+ year in management
Love mentoring, learning, and leading by example
Open to feedback and continuous growth
Food safety certified (bonus)
Legally able to work in the U.S.

If you're ready to step into a kitchen leadership role that's fast, fun, and rewarding, we want you on the team. MacDonald Search Group works with our clients to build diverse high performing teams. All applications are considered. Apply now and make your mark!

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